Compagnie
/Meat Hygiene Consulting
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A propos
/Veterinary Manager with significant experience at the Canadian Food Inspection Agency, specializing in animal health policy and food safety management. Proven track record in strategic planning and execution, resulting in improved compliance and oversight. Skilled in promoting collaboration and implementing initiatives to protect public health and animal welfare. National manager of the Canadian Food Inspection Agency's (CFIA) veterinary meat hygiene program, with solid experience and expertise in the field of meat hygiene for all species slaughtered for human consumption in Canada. Expert consultant in meat hygiene and slaughterhouse modernization in developing countries: Vietnam, Mali, and Kenya.
Expertises/Intérêts
Agriculture
Capacity Development
Community Development
Evaluation
Fisheries
Food Security
Gender
Health
Organizational Development
Oversight, Audit and Evaluation
Performance Measurement
Project Management
Project Planning and Design
Rural Development
Strategic Planning
Technical Advice
Training
Membre d'assoc.(s) professionnelle(s)
Canadian Veterinary Medical Association (CVMA)
Résumé